Patrícia Amaral Souza Tette

Multiclass method for pesticides quantification in honey by means of modified QuEChERS and UHPLC–MS/MS

Patrícia Amaral Souza Tette, Fabiano Aurélio da Silva Oliveira, Elba Nathália Corrêa Pereira et al. · Food Chemistry · 2016 · 98 citations · Full text

Quality assurance of histamine analysis in fresh and canned fish

Warlley Pinheiro Evangelista, Tarliane M. Silva, Letícia Rocha Guidi et al. · Food Chemistry · 2016 · 63 citations

Quality Assurance, Allergy, Bioanalysis +4

Detection of exopolysaccharide production and biofilm-related genes in Staphylococcus spp. isolated from a poultry processing plant

Andreza Angélica Ferreira, Patrícia Amaral Souza Tette, Regina Célia Santos Mendonça et al. · Food Science and Technology · 2014 · 32 citations · Full text

Exopolysaccharide Production, Engineering, Microbial Contamination +14

Synephrine – A potential biomarker for orange honey authenticity

Patrícia Amaral Souza Tette, Letícia Rocha Guidi, Esther Margarida Alves Ferreira Bastos et al. · Food Chemistry · 2017 · 31 citations · Full text

Isolation and identification of lactic acid bacteria in fruit processing residues from the Brazilian Cerrado and its probiotic potential

Dennia Pires de Amorim Trindade, Jéssica Pereira Barbosa, Eliane Maurício Furtado Martins et al. · Food Bioscience · 2022 · 26 citations

Probiotic, Food Fermentation, Fruit Processing Residues +10