Simon Flanagan

Allergen quantitative risk assessment within food operations: Concepts towards development of practical guidance based on an ILSI Europe workshop

Benjamin C. Remington, Joseph L. Baumert, W. Marty Blom et al. · Food Control · 2022 · 21 citations

Agriculture, Food Science, Risk Management +17

Allergenicity assessment of new or modified protein-containing food sources and ingredients

René Crevel, Kitty Verhoeckx, Katrine Lindholm Bøgh et al. · Food and Chemical Toxicology · 2024 · 19 citations · Full text

Agriculture, Food Science, Nutrition +17

Identifying key priorities for research to protect the consumer with food hypersensitivity: A UK Food Standards Agency Priority Setting Exercise

Paul Turner, Elizabeth Andoh‐Kesson, Sarah Baker et al. · Clinical & Experimental Allergy · 2021 · 15 citations · Full text

Agriculture, Health Policy, Nutrition +13