Concepedia

Rigel Liendo

RL

2

Publications

114

Citations

2

H-Index

1997

Active since

Affiliations

Instituto Nacional de Investigaciones Agricolas(Current)

Rigel Liendo is an author at Instituto Nacional de Investigaciones Agricolas specializing in food chemistry, food technology, and food quality.

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Publications per year

1997–2000

2

Publications

2

Characterization of cocoa butter extracted from Criollo cultivars of Theobroma cacao L.

Rigel Liendo, Fanny C Padilla, Agricia Quintana · Food Research International · 1997 · 89 citations

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Characterization of cocoa butter extracted from hybrid cultivars of Theobroma cacao L.

Fanny C Padilla, Rigel Liendo, A. Quintana · PubMed · 2000 · 25 citations

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