Jie Bai

Effects of probiotic-supplemented diets on growth performance and intestinal immune characteristics of broiler chickens

Shiping Bai, Aimin Wu, Xuemei Ding et al. · Poultry Science · 2013 · 263 citations · Full text

Different lactic acid bacteria and their combinations regulated the fermentation process of ensiled alfalfa: ensiling characteristics, dynamics of bacterial community and their functional shifts

Jie Bai, Zitong Ding, Wencan Ke et al. · Microbial Biotechnology · 2021 · 180 citations · Full text

Optimization of China’s maize and soy production can ensure feed sufficiency at lower nitrogen and carbon footprints

Zitong Liu, Ying Hao, Mingyou Chen et al. · Nature Food · 2021 · 168 citations

Crop Production, Engineering, Lower Nitrogen +7

Effects of antibacterial peptide-producing Bacillus subtilis and Lactobacillus buchneri on fermentation, aerobic stability, and microbial community of alfalfa silage

Jie Bai, Dongmei Xu, Dongmei Xie et al. · Bioresource Technology · 2020 · 165 citations

Aerobic Stability, Microbial Inactivation, Food Fermentation +8

The bacterial community and metabolome dynamics and their interactions modulate fermentation process of whole crop corn silage prepared with or without inoculants

Dongmei Xu, Nian Wang, Marketta Rinne et al. · Microbial Biotechnology · 2020 · 143 citations · Full text