Statistics
Publications
1
Citations
66
H-Index
1
Active since
2011
Serem A. K is an author specializing in minerals in foods, food chemistry, and crude protein assessment.
Publications per year
2011–2011
1
1
BK Ndabikunze, Talwana H. A. L, Mongi R. J et al. · African Journal of Food Science · 2011 · 66 citations · Full text
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