Julius E. Oben

Antioxidant Capacity of Some Herbs/Spices from Cameroon:  A Comparative Study of Two Methods

Gabriel A. Agbor, Julius E. Oben, Jeanne Ngogang et al. · Journal of Agricultural and Food Chemistry · 2005 · 123 citations

Anti-amylase, anti-lipase and antioxidant effects of aqueous extracts of some Cameroonian spices.

C. B. Etoundi, Dieudonné Kuate, Judith Laure Ngondi et al. · 2010 · 73 citations

Food Chemistry, Nutrition, Food Bioactive Compound +14

Medicinal Plants Can Be Good Source of Antioxidants: Case Study in Cameroon

Dieudonné Kuate, Julius E. Oben, Gabriel A. Agbor · Pakistan Journal of Biological Sciences · 2007 · 68 citations

Medicinal Chemistry, Antioxidant Potentials, Botany +14

Hepatoprotective Activity of Hibiscus cannabinus (Linn.) Against Carbon Tetrachloride and Paracetamol Induced Liver Damage in Rats

Gabriel A. Agbor, Julius E. Oben, B. Nkegoum et al. · Pakistan Journal of Biological Sciences · 2005 · 39 citations · Full text

Hepatoprotective Activity, Allergy, Hepatology +11

Protective effects of stem bark of Harungana madgascariensis on the red blood cell membrane

Prosper Cabral Biapa Nya, Horea Vladi Matei, Ștefana Bâlici et al. · BMC Complementary and Alternative Medicine · 2013 · 25 citations · Full text