Concepedia

Jorge Celis

JC

Statistics

Publications

1

Citations

115

H-Index

1

Active since

2007

Affiliations

Centro de Investigación en Alimentación y Desarrollo(Current)

Jorge Celis is an author at Centro de Investigación en Alimentación y Desarrollo specializing in color preservation, food preservation, and shelf life physiology.

Publications per year

2007–2007

1

Publications

1

Physiological and biochemical changes of different fresh‐cut mango cultivars stored at 5 °C

Gustavo A. González‐Aguilar, Jorge Celis, Rogerio R. Sotelo‐Mundo et al. · International Journal of Food Science & Technology · 2007 · 115 citations

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