Concepedia

Franciele Aline Smaniotto

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Statistics

Publications

2

Citations

171

H-Index

2

Active since

2020

Affiliations

Universidade Federal de Santa Maria(Current)

Franciele Aline Smaniotto is an author at Universidade Federal de Santa Maria specializing in food chemistry, bioactive compounds, and pharmacology.

Top concepts

Publications per year

2020–2021

2

Publications

2

Natural deep eutectic solvent (NADES): A strategy to improve the bioavailability of blueberry phenolic compounds in a ready-to-use extract

Dariane Trivisiol da Silva, Franciele Aline Smaniotto, Isabella Ferreira Costa et al. · Food Chemistry · 2021 · 117 citations · Full text

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Bioactive compounds, antioxidant capacity and antitumoral activity of ethanolic extracts from fruits and seeds of Eugenia involucrata DC

Julheli R. Girardelo, Eduarda L. Munari, Julio Cesar Sbardella Dallorsoleta et al. · Food Research International · 2020 · 54 citations

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