Christoph Hahn

Diversity of Kale (<i>Brassica oleracea</i> var. <i>sabellica</i>): Glucosinolate Content and Phylogenetic Relationships

Christoph Hahn, Anja Müller, Nikolai Kuhnert et al. · Journal of Agricultural and Food Chemistry · 2016 · 62 citations

Plant Genetics, Botany, Genetics +23

Early development and nutrition of Norway spruce (<i>Picea abies</i>(L.) Karst.) seedlings on different seedbeds in the Bavarian limestone Alps – a bioassay

Roland Baier, Rasmus Ettl, Christoph Hahn et al. · Annals of Forest Science · 2006 · 43 citations · Full text

Changes in low molecular weight carbohydrates in kale during development and acclimation to cold temperatures determined by chromatographic techniques coupled to mass spectrometry

Roberto Pérez, Christoph Hahn, Ana I. Ruiz‐Matute et al. · Food Research International · 2019 · 23 citations

Biology, Food Chemistry, Plant Analysis +10

Different Shades of Kale—Approaches to Analyze Kale Variety Interrelations

Christoph Hahn, Nicholas P. Howard, Dirk C. Albach · Genes · 2022 · 13 citations · Full text