Foteini F. Parlapani

Microbiological spoilage and investigation of volatile profile during storage of sea bream fillets under various conditions

Foteini F. Parlapani, Athanasios Mallouchos, Serkos A. Haroutounian et al. · International Journal of Food Microbiology · 2014 · 167 citations

Sea Bream Fillets, Microbiological Spoilage, Engineering +9

Microbiological spoilage and volatiles production of gutted European sea bass stored under air and commercial modified atmosphere package at 2 °C

Foteini F. Parlapani, Serkos A. Haroutounian, George‐John E. Nychas et al. · Food Microbiology · 2015 · 149 citations

Shelf Life, Microbiological Spoilage, Food Spoilage +10

Volatile organic compounds of microbial and non-microbial origin produced on model fish substrate un-inoculated and inoculated with gilt-head sea bream spoilage bacteria

Foteini F. Parlapani, Athanasios Mallouchos, Serkos A. Haroutounian et al. · LWT · 2016 · 117 citations

Engineering, Environmental Engineering, Medicine +7

Indigenous and spoilage microbiota of farmed sea bream stored in ice identified by phenotypic and 16S rRNA gene analysis

Foteini F. Parlapani, Alexandra Meziti, Konstantinos Ar. Kormas et al. · Food Microbiology · 2012 · 102 citations

Biology, Microbial Diversity, Marine Genomics +10

Microbial diversity of seafood

Foteini F. Parlapani · Current Opinion in Food Science · 2020 · 86 citations

Microbial Diversity, Food Microbiology, Microbial Ecology +5