Concepedia

L. Canna

LC

Statistics

Publications

1

Citations

26

H-Index

1

Active since

2005

Affiliations

National Technological University(Current)

L. Canna is an author at National Technological University specializing in food technology, soft matter, and food engineering.

Top concepts

Publications per year

2005–2005

1

Publications

1

Foaming properties of sweet whey solutions as modified by thermal treatment

Enzo A. Tosi, L. Canna, H. Lucero et al. · Food Chemistry · 2005 · 26 citations

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