Statistics
Publications
2
Citations
50
H-Index
2
Active since
1965
Affiliations
Leatherhead Food Research(Current)
M. D. Ranken is an author at Leatherhead Food Research specializing in food science, agriculture, and meat spoilage.
Publications per year
1965–1975
2
2
Chlorination in poultry processing
M. D. Ranken, G. Clewlow, D. H. Shrimpton et al. · British Poultry Science · 1965 · 26 citations
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