E. J. Ian De Veau - Concepedia

Author

E. J. Ian De Veau

Also Known As

E. J. Ian De Veau, Edward J. I. de Veau

Publications

271

Citations

H-Index

Concepts

All Affiliations

E. J. Ian De Veau is an author at United States Department of Agriculture specializing in food chemistry, biosynthesis, and engineering.

#	Concept	H-Index	Publications	Citations
1	Engineering	2	2	193
2	Biochemistry	2	2	193
3	Health Sciences	1	1	127
4	Public Health	1	1	55
5	Biology	1	1	55

E. J. Ian De Veau

Publications

271

Citations

H-Index

Page 1

	Year	Citations
Degradation and solubilization of pectin by β‐galactosidases purified from avocado mesocarp E. J. Ian De Veau, Kenneth C. Gross, Donald J. Huber, Physiologia Plantarum EngineeringFood AnalysisGlycobiologyPolysaccharideMolecular Weights	1993	127
Degradation and solubilization of pectin by beta-galactosidases purified from avocado mesocarp E. J. Ian De Veau, Kenneth C. Gross, Donald J. Huber, Physiologia Plantarum Food ChemistryBiosynthesisEngineeringBiotransformationBiochemistry	1993	66
Reassessment of interaction between gut detergents and tannins in lepidoptera and significance for gypsy moth larvae E. J. Ian De Veau, Jack C. Schultz Journal of Chemical Ecology BiologyPlant-insect InteractionTanninEntomologyPest Control	1992	55
Photosynthate Metabolism in the Source Leaves of N<sub>2</sub>-Fixing Soybean Plants E. J. Ian De Veau, J. Michael Robinson, Robert D. Warmbrodt, PLANT PHYSIOLOGY	1992	23

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