Jesús Valdés-Reyna

Author

Jesús Valdés-Reyna

Universidad Autónoma Agraria Antonio Narro ORCID

Also Known As

J. Valdes-Reyna, JESUS VALDÉS-REYNA, Jesus Valdes-Reyna, Jesús Valdes-Reyna, Jesús Valdés-Reyna, Jesús. Valdés-Reyna, Valdés-Reyna, Jesus, Valdés-Reyna, Jesús.

Publications

981

Citations

H-Index

Concepts

All Affiliations

Universidad Autónoma Agraria Antonio Narro Universidad Autónoma del Estado de Hidalgo Universidad Nacional Autónoma de México Universidad Autónoma de Zacatecas "Francisco García Salinas"

About

Jesús Valdés-Reyna is an author at Universidad Autónoma Agraria Antonio Narro specializing in botany, natural sciences, and food chemistry.

Top Concepts

#	Concept	H-Index	Publications	Citations
1	Natural Sciences	4	4	178
2	Engineering	3	3	192
3	Chemical Engineering	3	3	192
4	Health Sciences	1	1	73
5	Biology	1	1	20

Jesús Valdés-Reyna

Publications

848

Citations

H-Index

Page 1

	Year	Citations
Impact of Selenium and Copper Nanoparticles on Yield, Antioxidant System, and Fruit Quality of Tomato Plants Hipólito Hernández‐Hernández, Tomasa Quiterio-Gutiérrez, Gregorio Cadenas‐Pliego, Plants	2019	175
Se Nanoparticles Induce Changes in the Growth, Antioxidant Responses, and Fruit Quality of Tomato Developed under NaCl Stress Mónica Carolina Morales-Espinoza, Gregorio Cadenas‐Pliego, Marissa Pérez-Álvarez, Molecules	2019	166
Effect of Three Nanoparticles (Se, Si and Cu) on the Bioactive Compounds of Bell Pepper Fruits under Saline Stress Yolanda González‐García, Claribel Cárdenas-Álvarez, Gregorio Cadenas‐Pliego, Plants	2021	113
Form of Silica Improves Yield, Fruit Quality and Antioxidant Defense System of Tomato Plants under Salt Stress Zeus H. Pinedo-Guerrero, Gregorio Cadenas‐Pliego, Hortensia Ortega‐Ortíz, Agriculture EngineeringBotanySoil SalinityPlant PathologyChemistry	2020	87
Postharvest Behavior of Bioactive Compounds in Tomato Fruits Treated with Cu Nanoparticles and NaCl Stress Alma Delia Hernández-Fuentes, Elsy Rubisela López-Vargas, José Manuel Pinedo-Espinoza, Applied Sciences Food ChemistryChemical EngineeringEngineeringEnvironmental EngineeringNacl Stress	2017	73
Molecules and Morphology in South American Stipeae (Poaceae) Mary E. Barkworth, Mirta Arriaga, James F. Smith, Systematic Botany	2008	41
Endemic species of grasses in Mexico: a phytogeographic approach Patricia Dávila‐Aranda, Rafael Lira‐Saade, Jesús Valdés-Reyna Biodiversity and Conservation Endemic SpeciesBiodiversityBotanyBiogeographyNatural Sciences	2004	39
Seed Priming with Carbon Nanomaterials Improves the Bioactive Compounds of Tomato Plants under Saline Stress Yolanda González‐García, Elsy Rubisela López-Vargas, Marissa Pérez-Álvarez, Plants	2022	38
Foliar Application of Cu Nanoparticles Modified the Content of Bioactive Compounds in Moringa oleifera Lam Antonio Juárez‐Maldonado, Hortensia Ortega‐Ortíz, Gregorio Cadenas‐Pliego, Agronomy EngineeringBotanyCopper NanoparticlesChemistryFood Chemistry	2018	32
Subtribal classification of the New World Eragrostideae (Poaceae: Chloridoideae) Paul M. Peterson, Robert D. Webster, Jesús Valdés-Reyna SIDA contributions to botany	1995	24

Page 1