Hortensia Ortega‐Ortíz

Author

Universidad Autónoma Agraria Antonio Narro ORCID

Also Known As

H Ortega-Ortiz, H. Ortega-Ortiz, Hortensia ORTEGA-ORTIZ, Hortensia Ortega ORtiz, Hortensia Ortega Ortiz, Hortensia Ortega Ortíz, Hortensia Ortega-Ortiz, Hortensia Ortega-Ortíz, Hortensia Ortega-Ortíz, Hortensia Ortega‐Ortíz

Publications

2.4K

Citations

H-Index

Concepts

All Affiliations

Universidad Autónoma Agraria Antonio Narro Universidad Autónoma del Estado de Hidalgo Secretaría de Ciencia, Humanidades, Tecnología e Innovación Universidad Autónoma de Coahuila Tecnológico Nacional de México

About

Hortensia Ortega‐Ortíz is an author at Universidad Autónoma Agraria Antonio Narro specializing in engineering, environmental engineering, and chemical engineering.

Top Concepts

#	Concept	H-Index	Publications	Citations
1	Engineering	13	15	870
2	Public Health	3	3	270
3	Health Sciences	2	2	349
4	Medicine	2	2	248
5	Natural Sciences	2	2	119

Hortensia Ortega‐Ortíz

Publications

2.1K

Citations

H-Index

Page 1

	Year	Citations
Foliar Application of Copper Nanoparticles Increases the Fruit Quality and the Content of Bioactive Compounds in Tomatoes Elsy Rubisela López-Vargas, Hortensia Ortega‐Ortíz, Gregorio Cadenas‐Pliego, Applied Sciences Food ChemistryAgricultural ChemistryChemical EngineeringFood NanotechnologyFood Bioactive Compound	2018	259
Application of nanoelements in plant nutrition and its impact in ecosystems América Berenice Morales-Díaz, Hortensia Ortega‐Ortíz, Antonio Juárez‐Maldonado, Advances in Natural Sciences Nanoscience and Nanotechnology Intelligent MaterialsCrop Nutritional QualityPrecision AgricultureEngineeringBotany	2017	236
Responses of Tomato Plants under Saline Stress to Foliar Application of Copper Nanoparticles Fabián Pérez-Labrada, Elsy Rubisela López-Vargas, Hortensia Ortega‐Ortíz, Plants	2019	220
Impact of Selenium and Copper Nanoparticles on Yield, Antioxidant System, and Fruit Quality of Tomato Plants Hipólito Hernández‐Hernández, Tomasa Quiterio-Gutiérrez, Gregorio Cadenas‐Pliego, Plants	2019	175
Effects of Chitosan–PVA and Cu Nanoparticles on the Growth and Antioxidant Capacity of Tomato under Saline Stress Hipólito Hernández‐Hernández, Susana González-Morales, Adalberto Benavides‐Mendoza, Molecules	2018	171
The Application of Selenium and Copper Nanoparticles Modifies the Biochemical Responses of Tomato Plants under Stress by Alternaria solani Tomasa Quiterio-Gutiérrez, Hortensia Ortega‐Ortíz, Gregorio Cadenas‐Pliego, International Journal of Molecular Sciences	2019	157
Chitosan-PVA and Copper Nanoparticles Improve Growth and Overexpress the SOD and JA Genes in Tomato Plants under Salt Stress Hipólito Hernández‐Hernández, Antonio Juárez‐Maldonado, Adalberto Benavides‐Mendoza, Agronomy EngineeringBotanyGeneticsMolecular BiologyPlant Growth Regulator	2018	148
The application of copper nanoparticles and potassium silicate stimulate the tolerance to Clavibacter michiganensis in tomato plants Claudia Francely Cumplido-Nájera, Susana González-Morales, Hortensia Ortega‐Ortíz, Scientia Horticulturae Plant-microbe InteractionPotassium SilicateMicrobial EcologyCopper NanoparticlesMicrobiology	2018	100
Cu Nanoparticles absorbed on chitosan hydrogels positively alter morphological, production, and quality characteristics of tomato Antonio Juárez‐Maldonado, Hortensia Ortega‐Ortíz, Fabián Pérez-Labrada, Federal Research Centre for Cultivated Plants (Julius Kühn-Institut) Biopolymer GelQuality CharacteristicsChemical EngineeringAgricultural ChemistryEngineering	2016	90
Form of Silica Improves Yield, Fruit Quality and Antioxidant Defense System of Tomato Plants under Salt Stress Zeus H. Pinedo-Guerrero, Gregorio Cadenas‐Pliego, Hortensia Ortega‐Ortíz, Agriculture EngineeringBotanySoil SalinityPlant PathologyChemistry	2020	87

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