Concepedia

Martin Röder

MR

8

Publications

234

Citations

8

H-Index

2008

Active since

Affiliations

Paul Ehrlich Institut(Current)

Martin Röder is an author at Paul Ehrlich Institut specializing in food safety, medicine, and health sciences.

Top concepts

Food SafetyHealthAllergyMedicineEngineeringFood QualityMicrobiologyFood AllergiesBioanalysisBiotechnology

Publications per year

2008–2020

8

Publications

8

Commercial lateral flow devices for rapid detection of peanut (Arachis hypogaea) and hazelnut (Corylus avellana) cross-contamination in the industrial production of cookies

Martin Röder, Stefan Vieths, Thomas Holzhauser · Analytical and Bioanalytical Chemistry · 2009 · 43 citations

Engineering, Environmental Engineering, Food Analysis +11

Sensitive and specific detection of potentially allergenic almond (Prunus dulcis) in complex food matrices by Taqman® real-time polymerase chain reaction in comparison to commercially available protein-based enzyme-linked immunosorbent assay

Martin Röder, Stefan Vieths, Thomas Holzhauser · Analytica Chimica Acta · 2010 · 42 citations

Food Chemistry, Food Allergy, Allergy +15

Pilot Plant Investigations on Cleaning Efficiencies To Reduce Hazelnut Cross-Contamination in Industrial Manufacture of Cookies

Martin Röder, Anja Ibach, Iris Baltruweit et al. · Journal of Food Protection · 2008 · 34 citations

Peanut oral immunotherapy protects patients from accidental allergic reactions to peanut

Valérie Trendelenburg, Katharina Blümchen, Johanna Bellach et al. · The Journal of Allergy and Clinical Immunology In Practice · 2020 · 33 citations

Asthma, Peanut Oral Immunotherapy, Food Allergy +13

Allergen Sanitation in the Food Industry: A Systematic Industrial Scale Approach To Reduce Hazelnut Cross-Contamination of Cookies

Martin Röder, Iris Baltruweit, Helwig Gruyters et al. · Journal of Food Protection · 2010 · 29 citations

Food Allergy, Allergy, Agricultural Economics +11

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