E. E. Moros is an author at Urbana University specializing in chromatography, health sciences, and food chemistry.
Top concepts
BotanyHealthChemistryBioanalysisBiochemistryFood ScienceChromatographyFood ChemistryPhotochemistryPhotosynthesis
Publications per year
2000–2002
2
2
Analysis of Xanthophylls in Corn by HPLC
E. E. Moros, D. Darnoko, Munir Cheryan et al. · Journal of Agricultural and Food Chemistry · 2002 · 169 citations
Rows per page
1–2 of 2