Susan L. Bonnet

Analysis of commercial proanthocyanidins. Part 3: The chemical composition of wattle (Acacia mearnsii) bark extract

Pieter Venter, Nadine D. Senekal, Gabré Kemp et al. · Phytochemistry · 2012 · 73 citations

Polyphenolics, Botany, Biochemistry +11

Analysis of commercial proanthocyanidins. Part 1: The chemical composition of quebracho (Schinopsis lorentzii and Schinopsis balansae) heartwood extract

Pieter Venter, Mirek Sisa, Marthinus J. van der Merwe et al. · Phytochemistry · 2011 · 66 citations

Food Chemistry, Medicinal Chemistry, Commercial Proanthocyanidins +8

Analysis of commercial proanthocyanidins. Part 4: Solid state 13C NMR as a tool for in situ analysis of proanthocyanidin tannins, in heartwood and bark of quebracho and acacia, and related species

David G. Reid, Susan L. Bonnet, Gabré Kemp et al. · Phytochemistry · 2013 · 45 citations

Solid State 13C, Situ Analysis, Biochemistry +11

Isolation and physicochemical characterisation of starch from cocoyam (<i>Colocasia esculenta</i>) grown in Malawi

Davies Emmanuel Mweta, Maryke Labuschagne, Susan L. Bonnet et al. · Journal of the Science of Food and Agriculture · 2010 · 43 citations

Concise and Scalable Synthesis of Aspalathin, a Powerful Plasma Sugar-Lowering Natural Product

Ze Han, Matthew C. Achilonu, Pravin Kendrekar et al. · Journal of Natural Products · 2013 · 43 citations