Barbora Hucik

Dietary n-6/n-3 Ratio Influences Brain Fatty Acid Composition in Adult Rats

Thomas Horman, Maria F. Fernandes, Maria Cristina Tache et al. · Nutrients · 2020 · 34 citations · Full text

Marine fish oil is more potent than plant-based n-3 polyunsaturated fatty acids in the prevention of mammary tumors

Jiajie Liu, Salma A. Abdelmagid, Christopher Pinelli et al. · The Journal of Nutritional Biochemistry · 2017 · 33 citations · Full text

Tumor Biology, Developmental Biology, Fatty Acids +14

Dietary EPA and DHA prevent changes in white adipose tissue omega-3 PUFA and oxylipin content associated with a Fads2 deficiency

Ousseynou Sarr, G. Payne, Barbora Hucik et al. · The Journal of Nutritional Biochemistry · 2018 · 19 citations

Nutrition, Metabolic Syndrome, Biochemistry +10

Regulation of adipose tissue lipolysis by ghrelin is impaired with high-fat diet feeding and is not restored with exercise

Barbora Hucik, Andrew Lovell, Evan M. Hoecht et al. · Adipocyte · 2021 · 13 citations · Full text

Unacylated ghrelin stimulates fatty acid oxidation to protect skeletal muscle against palmitate-induced impairment of insulin action in lean but not high-fat fed rats

Daniel T. Cervone, Barbora Hucik, Andrew Lovell et al. · Metabolism Open · 2020 · 12 citations · Full text