9
Publications
371
Citations
9
H-Index
2003
Active since
Affiliations
Ken J. Yoshitomi is an author at United States Food and Drug Administration specializing in microbiology, food microbiology, and food safety.
Top concepts
MicrobiologyHealthEngineeringFood SafetyFood MicrobiologyPathogen DetectionMedicineBiotechnologyBioanalysisInfection Control
Publications per year
2003–2012
9
9
Willis M. Fedio, Karen C. Jinneman, Ken J. Yoshitomi et al. · International Journal of Food Microbiology · 2011 · 68 citations
Stephen D. Weagant, Karen C. Jinneman, Ken J. Yoshitomi et al. · International Journal of Food Microbiology · 2011 · 31 citations
Engineering, Modified Enrichment Procedure, Pathogen Detection +10
Rows per page
1–5 of 9