Brad Amorati

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Active since

2015

Affiliations

Brad Amorati is an author at University of Nevada, Reno specializing in nutritional sciences, rumen fermentation, and ruminal carbohydrate metabolism.

Publications per year

2015–2016

Publications

Effects of Partial Replacement of Corn with Glycerin on Ruminal Fermentation in a Dual-Flow Continuous Culture System

Pedro Del Bianco Benedeti, Lorrayny Galoro da Silva, Eduardo Marostegan de Paula et al. · PLoS ONE · 2015 · 27 citations · Full text

Agriculture, Animal Sciences, Nutritional Sciences +17

Effects of flaxseed and chia seed on ruminal fermentation, nutrient digestibility, and long-chain fatty acid flow in a dual-flow continuous culture system1

Lorrayny Galoro da Silva, Jamie Bunkers, Eduardo Marostegan de Paula et al. · Journal of Animal Science · 2016 · 22 citations · Full text

Agriculture, Nutrition, Nutritional Sciences +17

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