Jesús García López

Differential response to environmental and nutritional factors of high-quality tomato varieties

María José Iglesias, Jesús García López, Juan Fernando Collados-Luján et al. · Food Chemistry · 2014 · 44 citations

Nutrition, Engineering, Botany +11

Synthesis of P-stereogenic diarylphosphinic amides by directed lithiation: transformation into tertiary phosphine oxides via methanolysis, aryne chemistry and complexation behaviour toward zinc(<scp>ii</scp>)

Miguel A. Del Águila-Sánchez, Yolanda Navarro, Jesús García López et al. · Dalton Transactions · 2015 · 32 citations

Asymmetric Catalysis, Inorganic Chemistry, Chemical Engineering +15

Mechanisms of Stereomutation and Thermolysis of Spiro-1,2-oxaphosphetanes: New Insights into the Second Step of the Wittig Reaction

Jesús García López, Antonio Morán Ramallal, Javier González et al. · Journal of the American Chemical Society · 2012 · 32 citations · Full text

Heterocyclic, Biochemistry, Berry Pseudorotations +14

HRMAS-nuclear magnetic resonance spectroscopy characterization of tomato “flavor varieties” from Almería (Spain)

Estela María Sánchez Pérez, Jesús García López, María José Iglesias et al. · Food Research International · 2011 · 28 citations

Food Chemistry, Botany, Flavoromics +5

Effect of genetic and phenotypic factors on the composition of commercial marmande type tomatoes studied through HRMAS NMR spectroscopy

María José Iglesias, Jesús García López, Juan Fernando Collados Luján et al. · Food Chemistry · 2013 · 27 citations

Plant Analysis, Engineering, Botany +8