Concepedia

C. Lamer

CL

1

Publications

81

Citations

1

H-Index

1990

Active since

C. Lamer is an author specializing in food quality, food chemistry, and organic chemistry.

Top concepts

Publications per year

1990–1990

1

Publications

1

Influence of macromolecules and treatments on the behavior of aroma compounds in a model wine

A. Voilley, C. Lamer, Pauline Dubois et al. · Journal of Agricultural and Food Chemistry · 1990 · 81 citations

, , +18

Rows per page

1–1 of 1