Statistics
Publications
2
Citations
26
H-Index
2
Active since
2024
Affiliations
Junhong Zhu is an author at Yunnan Agricultural University specializing in meat science, meat quality, and nutrition effects on meat traits.
Publications per year
2024–2024
2
2
Lipidomics analysis reveals new insights into crisp grass carp associated with meat texture
Meilin Hao, Lanlan Yi, W. T. K. Cheng et al. · Heliyon · 2024 · 12 citations · Full text
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