Dursun Eşiyok

Patterns of phenotypic variation in a germplasm collection of pepper (Capsicum annuum L.) from Turkey

Mehmet Bozokalfa, Dursun Eşiyok, K. Turhan · Spanish Journal of Agricultural Research · 2009 · 72 citations · Full text

Agriculture, Agronomy, Crop Sciences +17

Herbs as a food source in Turkey.

Dursun Eşiyok, Semih Ötleş, Eren Akçiçek · PubMed · 2004 · 72 citations

Life Sciences, Nutrition, Nutritional Sciences +16

Association mapping for five agronomic traits in the common bean (<i>Phaseolus vulgaris</i> L.)

Seda Nemli, Tansel Kaygısız Aşçıoğul, Hilal Betül Kaya et al. · Journal of the Science of Food and Agriculture · 2014 · 33 citations

Agriculture, Agronomy, Plant Sciences +17

Diversity in nutritional composition of Swiss chard (<i>Beta vulgaris</i>subsp. L. var.<i>cicla</i>) accessions revealed by multivariate analysis

Mehmet Bozokalfa, Bülent Yağmur, Tansel Kaygısız Aşçıoğul et al. · Plant Genetic Resources · 2011 · 25 citations

Agriculture, Crop Sciences, Nutritional Sciences +17

Variations in fatty acid compositions of the seed oil of Eruca sativa Mill. caused by different sowing periods and nitrogen forms

İlkay Erdoğan Orhan, Murat Kartal, Nazım Şekeroğlu et al. · Pharmacognosy Magazine · 2010 · 21 citations · Full text

Agriculture, Agronomy, Plant Sciences +17