Concepedia

B. Colin

BC

1

Publications

105

Citations

1

H-Index

2006

Active since

Affiliations

Universidad de Extremadura(Current)

B. Colin is an author at Universidad de Extremadura specializing in microbiology.

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Publications per year

2006–2006

1

Publications

1

Characterization of Micrococcaceae isolated from Iberian dry-cured sausages

Alberto Martı́n, B. Colin, Emilio Aranda et al. · Meat Science · 2006 · 105 citations

Food Mycology, Iberian Dry-cured Sausages, Microbiology

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