Concepedia

Friederike Hippenstiel

FH

Statistics

Publications

2

Citations

97

H-Index

2

Active since

2012

Affiliations

University of Bonn(Current)

Friederike Hippenstiel is an author at University of Bonn specializing in agriculture, nutritional biochemistry, and microbial quality.

Publications per year

2012–2015

2

Publications

2

Effects of thyme and oregano on growth performance of broilers from 4 to 42 days of age and on microbial counts in crop, small intestine and caecum of 42-day-old broilers

Ahmed A. A. Abdel‐Wareth, Saskia Kehraus, Friederike Hippenstiel et al. · Animal Feed Science and Technology · 2012 · 87 citations

Agriculture, Microbiology, Poultry Science +14

Estimation of intestinal protein digestibility of protein supplements for ruminants using a three-step enzymatic<i>in vitro</i>procedure

Friederike Hippenstiel, Andre Kivitz, Jens Benninghoff et al. · Archives of Animal Nutrition · 2015 · 10 citations

Agriculture, Animal Sciences, Nutritional Sciences +17

1–2 of 2