Pedro Rubio

Antimicrobial activity of a selection of organic acids, their salts and essential oils against swine enteropathogenic bacteria

Manuel Gómez‐García, C. Sol�, Pedro J. G. de Nova et al. · Porcine Health Management · 2019 · 127 citations · Full text

Life Sciences, Microbiology, Antimicrobial Resistance +14

Prevalence and serovars of Salmonella enterica on pig carcasses, slaughtered pigs and the environment of four Spanish slaughterhouses

Héctor Argüello, Ana Carvajal, J. A. Collazos et al. · Food Research International · 2011 · 89 citations

Veterinary Medicine, Animal Sciences, Veterinary Microbiology +9

Mucosal and systemic isotype-specific antibody responses and protection in conventional pigs exposed to virulent or attenuated porcine epidemic diarrhoea virus

Ma Luisa de Arriba, Ana Carvajal, José Luís del Pozo et al. · Veterinary Immunology and Immunopathology · 2002 · 87 citations

Life Sciences, Immunology, Infectious Diseases +16

Trends towards Lower Antimicrobial Susceptibility and Characterization of Acquired Resistance among Clinical Isolates of Brachyspira hyodysenteriae in Spain

Álvaro Hidalgo, Ana Carvajal, Birte Vester et al. · Antimicrobial Agents and Chemotherapy · 2011 · 82 citations

Life Sciences, Infectious Diseases, Microbiology +15

Antimicrobial use and production system shape the fecal, environmental, and slurry resistomes of pig farms

Óscar Mencía‐Ares, Raúl Cabrera‐Rubio, José F. Cobo‐Díaz et al. · Microbiome · 2020 · 81 citations · Full text

Life Sciences, Animal Sciences, Microbiology +13