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Katrin Oetjen

KO

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Publications

2

Citations

157

H-Index

2

Active since

2000

Affiliations

Universität Hamburg(Current)

Katrin Oetjen is an author at Universität Hamburg specializing in food engineering, mechanical engineering, and thermodynamics.

Top concepts

Publications per year

2000–2014

2

Publications

2

Temperature effect on foamability, foam stability, and foam structure of milk

Katrin Oetjen, Christine Bilke-Krause, Mania Madani et al. · Colloids and Surfaces A Physicochemical and Engineering Aspects · 2014 · 87 citations

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Simple new method for effective concentration of 188Re solutions from alumina-based 188W-188Re generator.

Stefan Guhlke, A.L. Beets, Katrin Oetjen et al. · PubMed · 2000 · 70 citations

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