S. Vellaikumar

Plant-based proteins and their multifaceted industrial applications

Manoj Kumar, Maharishi Tomar, Sneh Punia et al. · LWT · 2021 · 297 citations · Full text

Agriculture, Food Science, Nutritional Sciences +17

Essential Oil Profile Diversity in Cardamom Accessions From Southern India

Kaliyaperumal Ashokkumar, S. Vellaikumar, Muthusamy Murugan et al. · Frontiers in Sustainable Food Systems · 2021 · 59 citations · Full text

Agriculture, Chemistry, Food Science +13

Cottonseed feedstock as a source of plant-based protein and bioactive peptides: Evidence based on biofunctionalities and industrial applications

Manoj Kumar, Muzaffar Hasan, Prince Choyal et al. · Food Hydrocolloids · 2022 · 49 citations

Agriculture, Biotechnology, Plant Sciences +13

Marker-Assisted Selection to Pyramid the Opaque-2 (O2) and β-Carotene (crtRB1) Genes in Maize

Sarankumar Chandran, Bharathi Pukalenthy, Adhimoolam Karthikeyan et al. · Frontiers in Genetics · 2019 · 48 citations · Full text

Agriculture, Crop Sciences, Genetics +14

Comparative Profiling of Volatile Compounds in Popular South Indian Traditional and Modern Rice Varieties by Gas Chromatography–Mass Spectrometry Analysis

Kaliyaperumal Ashokkumar, Mahalingam Govindaraj, S. Vellaikumar et al. · Frontiers in Nutrition · 2020 · 47 citations · Full text

Agriculture, Agronomy, Crop Sciences +17