2
Publications
56
Citations
2
H-Index
2020
Active since
Ainur B. Khassenova is an author at University of Łódź specializing in bioactive compounds, food chemistry, and oxidative stress.
Top concepts
BotanyMedicineNutritionMetabolomicsPharmacologyFood IndustryPublic HealthFood ChemistryOxidative StressFood Preservatives
Publications per year
2020–2022
2
2
Rows per page
1–2 of 2