2
Publications
36
Citations
2
H-Index
2022
Active since
Affiliations
Northeast Agricultural University(Current)
Xiang-Ao Li is an author at Northeast Agricultural University.
Publications per year
2022–2023
2
2
Flavour Compensation Role of Yeast Strains in Reduced-Salt Dry Sausages: Taste and Odour Profiles
Xiang-Ao Li, Baohua Kong, Rongxin Wen et al. · Foods · 2022 · 19 citations · Full text
Flavour Profile of Traditional Dry Sausage Prepared with Partial Substitution of NaCl with KCl
Ligang Qin, Xiang-Ao Li, Yuxiang Huang et al. · Foods · 2023 · 17 citations · Full text
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