Jorge Hoyos-Arbeláez

Antioxidant capacity of mango fruit (Mangifera indica). An electrochemical study as an approach to the spectrophotometric methods

Jorge Hoyos-Arbeláez, Lucas Blandón‐Naranjo, Mario V. Vázquez et al. · Food Chemistry · 2018 · 34 citations

Agriculture, Biochemistry, Plant Sciences +14

NADH Oxidation onto Different Carbon-Based Sensors: Effect of Structure and Surface-Oxygenated Groups

Lucas Blandón‐Naranjo, Jorge Hoyos-Arbeláez, Mario V. Vázquez et al. · Journal of Sensors · 2018 · 23 citations · Full text

Natural Sciences, Chemical Engineering, Materials Science +17

Evaluation of antioxidant capacity in different food matrices through differential pulse voltammetry and its correlation with spectrophotometric methods

Ana Isabel Osorio-Valencia, Johan de Jesús Franco-Mejía, Jorge Hoyos-Arbeláez et al. · Journal of Applied Electrochemistry · 2023 · 18 citations · Full text

Agriculture, Chemistry, Food Science +16

Electrochemical determination of mangiferin using glassy carbon electrodes modified with carbonaceous nanomaterials

Jorge Hoyos-Arbeláez, Gonzalo Ramírez–García, Fernando Javier Arévalo et al. · Journal of Electroanalytical Chemistry · 2017 · 16 citations

Natural Sciences, Chemistry, Materials Science +16

Electrochemical Glucose Quantification as a Strategy for Ethanolic Fermentation Monitoring

Isabel Acevedo-Restrepo, Lucas Blandón‐Naranjo, Jorge Hoyos-Arbeláez et al. · Chemosensors · 2019 · 16 citations · Full text

Engineering, Biotechnology, Chemical Engineering +17