Olga Krasulya

Statistics

Publications

Citations

285

H-Index

Active since

2012

Affiliations

Moscow State Agroengineering University named after V.P. Goryachkin(Current)

South Ural State University

University of Technology

Lomonosov Moscow State University

Moscow State University of Food Production

Olga Krasulya is an author at Moscow State Agroengineering University named after V.P. Goryachkin specializing in food science, agriculture, and ultrasound.

ORCID

Publications per year

2012–2022

Publications

Impact of acoustic cavitation on food emulsions

Olga Krasulya, Vladimir Bogush, Victoria Trishina et al. · Ultrasonics Sonochemistry · 2015 · 66 citations · Full text

Agriculture, Food Science, Physics +17

Ultrasound effects based on simulation of milk processing properties

Irina Potoroko, Irina V. Kalinina, V.V. Botvinnikova et al. · Ultrasonics Sonochemistry · 2018 · 60 citations · Full text

Agriculture, Dairy Science, Food Science +14

Effect of ultrasonic treatment on heavy metal decontamination in milk

Nataliya Porova, Olga Krasulya, Pavel V. Cherepanov et al. · Ultrasonics Sonochemistry · 2014 · 31 citations

Agriculture, Dairy Science, Food Science +14

Applications of sonochemistry in Russian food processing industry

Olga Krasulya, Sergey Shestakov, Vladimir Bogush et al. · Ultrasonics Sonochemistry · 2014 · 25 citations

Agriculture, Chemical Engineering, Food Science +6

The study of changes in raw meat salting using acoustically activated brine

Olga Krasulya, Irina Potoroko, Vladimir Bogush et al. · Ultrasonics Sonochemistry · 2018 · 25 citations · Full text

Agriculture, Biochemistry, Food Science +17

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