Irma M.H. van Rijswijck

Multifactorial diversity sustains microbial community stability

Oylum Erkuş, Victor C.L. de Jager, M. Spus et al. · The ISME Journal · 2013 · 217 citations · Full text

Performance of non‐conventional yeasts in co‐culture with brewers’ yeast for steering ethanol and aroma production

Irma M.H. van Rijswijck, Judith C.M. Wolkers – Rooijackers, Tjakko Abee et al. · Microbial Biotechnology · 2017 · 96 citations · Full text

Contribution of Eat1 and Other Alcohol Acyltransferases to Ester Production in Saccharomyces cerevisiae

Aleksander J. Kruis, Brigida Gallone, Timo Jonker et al. · Frontiers in Microbiology · 2018 · 44 citations · Full text

Acetate-ester hydrolase activity for screening of the variation in acetate ester yield of Cyberlindnera fabianii, Pichia kudriavzevii and Saccharomyces cerevisiae

Irma M.H. van Rijswijck, Aleksander J. Kruis, Judith C.M. Wolkers – Rooijackers et al. · LWT · 2019 · 25 citations · Full text

Dynamic modelling of brewers’ yeast and Cyberlindnera fabianii co-culture behaviour for steering fermentation performance

Irma M.H. van Rijswijck, Oscar van Mastrigt, Gerco Pijffers et al. · Food Microbiology · 2019 · 14 citations · Full text