Biological activity of IgE specific for cross-reactive carbohydrate determinants

Kay Foetisch, Sandra Westphal, Iris Lauer, +4

Journal of Allergy and Clinical Immunology

Biological ActivityBiochemistryNatural SciencesBioanalysisGlycobiology +4

Strong allergenicity of Pru av 3, the lipid transfer protein from cherry, is related to high stability against thermal processing and digestion

Stephan Scheurer, Iris Lauer, Kay Foetisch, +7

Journal of Allergy and Clinical Immunology

Food ChemistryLipid AnalysisLipid Transfer ProteinLipid SynthesisBiochemistry +6

Hazelnut (<i>Corylus avellana</i>) vicilin Cor a 11: molecular characterization of a glycoprotein and its allergenic activity

Iris Lauer, Kay Foetisch, Daniel Kolarich, +5

Biochemical Journal

EngineeringAllergenic ActivityVicilin CorNutraceutical IngredientGlycobiology +16

An Alternatively Spliced Form of the Human Lysosome-Associated Membrane Protein-2 Gene Is Expressed in a Tissue-Specific Manner

David Konecki, Kay Foetisch, K.-P. Zimmer, +2

Biochemical and Biophysical Research Communications

Protein SecretionNatural SciencesSpliced FormSecretory PathwayMolecular Biology +8

Identification of a plane pollen lipid transfer protein (Pla a 3) and its immunological relation to the peach lipid‐transfer protein, Pru p 3

Iris Lauer, M. San Miguel-Moncı́n, T. Abel, +6

Clinical & Experimental Allergy

Molecular characterization and allergenic activity of Lyc e 2 (β‐fructofuranosidase), a glycosylated allergen of tomato

Sandra Westphal, Daniel Kolarich, Kay Foetisch, +8

European Journal of Biochemistry

Food AllergyAllergenic ActivityGlycobiologyTomato AllergensMolecular Biology +20

Tomato profilin Lyc e 1: IgE cross‐reactivity and allergenic potency

Sandra Westphal, W. Kempf, Kay Foetisch, +3

Allergy

Molecular cloning and characterization of a birch pollen minor allergen, Bet v 5, belonging to a family of isoflavone reductase–related proteins☆☆☆

Fariba Karamloo, Nicole Schmitz, Stephan Scheurer, +4

Journal of Allergy and Clinical Immunology

BiologyPlant Molecular BiologyAllergyBotanyNatural Sciences +6

Determination of the allergenic activity of birch pollen and apple prick test solutions by measurement of β‐hexosaminidase release from RBL‐2H3 cells. Comparison with classical methods in allergen standardization

Andreas Hoffmann, Agnès Jamin, Kay Foetisch, +4

Allergy

Tomato (Lycopersicon esculentum) allergens in pollen-allergic patients

Kay Foetisch, Dae Yeul Son, Friedrich Altmann, +4

European Food Research and Technology

Environmental AllergyLycopersicon EsculentumAllergyAllergy MedicinePeanut Allergy +3