Byron F. Brehm‐Stecher

Sensitization of<i>Staphylococcus aureus</i>and<i>Escherichia coli</i>to Antibiotics by the Sesquiterpenoids Nerolidol, Farnesol, Bisabolol, and Apritone

Byron F. Brehm‐Stecher, Eric A. Johnson · Antimicrobial Agents and Chemotherapy · 2003 · 277 citations · Full text

Medicine, Microbiology, Pharmacology +15

Antibacterial Soybean‐Oil‐Based Cationic Polyurethane Coatings Prepared from Different Amino Polyols

Ying Xia, Zongyu Zhang, Michael R. Kessler et al. · ChemSusChem · 2012 · 69 citations

Natural Sciences, Food Science, Materials Science +14

Capture, Concentration, and Detection of <i>Salmonella</i> in Foods Using Magnetic Ionic Liquids and Recombinase Polymerase Amplification

Stephanie A. Hice, Kevin D. Clark, Jared L. Anderson et al. · Analytical Chemistry · 2018 · 61 citations

Agriculture, Food Science, Microbiology +17

Antilisterial Effects of Gravinol-S Grape Seed Extract at Low Levels in Aqueous Media and Its Potential Application as a Produce Wash

Bledar Bisha, Natalia A. Weinsetel, Byron F. Brehm‐Stecher et al. · Journal of Food Protection · 2010 · 55 citations

Agriculture, Food Science, Wine Chemistry +4

Enhanced dark field microscopy for rapid artifact‐free detection of nanoparticle binding to <i>Candida albicans</i> cells and hyphae

Heidi Weinkauf, Byron F. Brehm‐Stecher · Biotechnology Journal · 2009 · 47 citations

Life Sciences, Microbiology, Mycology +15