Yuanchao Hu

China’s food loss and waste embodies increasing environmental impacts

Li Xue, Xiaojie Liu, Shijun Lu et al. · Nature Food · 2021 · 361 citations

Public Health, Environmental Policy, Environmental Sciences +16

Food production in China requires intensified measures to be consistent with national and provincial environmental boundaries

Yuanchao Hu, Meirong Su, Yafei Wang et al. · Nature Food · 2020 · 195 citations

Public Health, Environmental Policy, Sustainable Agriculture +13

Carbon footprints of food production in China (1979–2009)

Yuanchao Hu, Shenghui Cui, Jiefeng Kang et al. · Journal of Cleaner Production · 2014 · 133 citations

Management, Agricultural Economics, Environmental Sciences +14

Assessing global resource use : a systems approach to resource efficiency and pollution reduction

Stefan Bringezu, Anu Ramaswami, Heinz Schandl et al. · Publication Server of the Wuppertal Institute (Wuppertal Institute) · 2018 · 116 citations

Management, Environmental Management, Environmental Sciences +16

Measuring Urban Carbon Footprint from Carbon Flows in the Global Supply Chain

Yuanchao Hu, Jianyi Lin, Shenghui Cui et al. · Environmental Science & Technology · 2016 · 90 citations

Social Sciences, Economics, Urban Planning +17