Statistics
Publications
3
Citations
123
H-Index
3
Active since
1942
Affiliations
Cereal Research (Hungary)(Current)
W. J. S. Pringle is an author at Cereal Research (Hungary) specializing in agriculture, food science, and nutritional sciences.
Publications per year
1942–1974
3
3
The chemical composition of wheat and rye and of flours derived therefrom
R. A. McCance, E. M. Widdowson, T. Moran et al. · Biochemical Journal · 1945 · 57 citations · Full text
W. J. S. Pringle · Journal of the American Oil Chemists Society · 1974 · 22 citations
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