Concepedia
1
Publications
15
Citations
H-Index
2005
Active since
Seong-Kwon Lee is an author specializing in oxidative stress, food preservatives, and bioactive compounds.
Top concepts
MedicinePharmacologyChromatographyOxidative StressFood PreservativesBioactive Compounds
Publications per year
2005–2005
Radical Scavenging Activities of Phenolic Compounds Isolated from Mulberry (Morus spp.) Cake
Young-Woong Shin, Seong-Kwon Lee, Yun-Ju Kwon et al. · Preventive Nutrition and Food Science · 2005 · 15 citations
Polyphenolics, Food Preservatives, Mulberry Fruits +12
Rows per page
1–1 of 1