Concepedia

Jodi L. McDermott

JL

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Publications

1

Citations

199

H-Index

1

Active since

1995

Affiliations

WiCell(Current)

Jodi L. McDermott is an author at WiCell specializing in food microbiology, food safety, and pathogenesis.

Top concepts

Publications per year

1995–1995

1

Publications

1

Growth and penetration of Salmonella enteritidis, Salmonella heidelberg and Salmonella typhimurium in eggs

Jean L. Schoeni, Kathleen A. Glass, Jodi L. McDermott et al. · International Journal of Food Microbiology · 1995 · 199 citations

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