Statistics
Publications
3
Citations
59
H-Index
3
Active since
2013
Affiliations
University of Verona(Current)
Alessandra Allegrini is an author at University of Verona specializing in food chemistry, natural sciences, and biosynthesis.
Publications per year
2013–2016
3
3
Alessandra Allegrini, Alessandra Astegno, Valentina La Verde et al. · The Journal of Biochemistry · 2016 · 20 citations
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