Concepedia

Kathryn Young

KY

8

Publications

471

Citations

8

H-Index

1982

Active since

Affiliations

United States Food and Drug Administration(Current)

Kathryn Young is an author at United States Food and Drug Administration specializing in food safety, health sciences, and microbiology.

Top concepts

Publications per year

1982–2011

8

Publications

8

Determination and Survey of Ochratoxin A in Wheat, Barley, and Coffee—1997

Mary W Trucksess, John Giler, Kathryn Young et al. · Journal of AOAC International · 1999 · 144 citations · Full text

Aflatoxicol and Aflatoxins B1 and M1 in Eggs and Tissues of Laying Hens Consuming Aflatoxin-Contaminated Feed

Mary W Trucksess, Leonard Stoloff, Kathryn Young et al. · Poultry Science · 1983 · 91 citations · Full text

Microbial Hazards Associated with Bean Sprouting

Wallace H Andrews, Philip B. Mislivec, Clyde R Wilson et al. · Journal of AOAC INTERNATIONAL · 1982 · 70 citations · Full text

, , +13

Survey of Deoxynivalenol in U.S. 1993 Wheat and Barley Crops by Enzyme-Linked Immunosorbent Assay

Mary W Trucksess, Frederick S Thomas, Kathryn Young et al. · Journal of AOAC International · 1995 · 70 citations · Full text

, , +20

Cyclopiazonic Acid Production by Cultures of Aspergillus and Penicillium Species Isolated from Dried Beans, Corn Meal, Macaroni, and Pecans

Mary W Trucksess, Philip B. Mislivec, Kathryn Young et al. · Journal of AOAC INTERNATIONAL · 1987 · 55 citations

, , +13

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