Altafhusain B. Nadaf

Aroma volatile analyses and 2AP characterization at various developmental stages in Basmati and Non-Basmati scented rice (Oryza sativa L.) cultivars

V. R. Hinge, H. B. Patil, Altafhusain B. Nadaf · Rice · 2016 · 162 citations · Full text

Agriculture, Plant Biology, Plant Sciences +17

2-Acetyl-1-Pyrroline Augmentation in Scented indica Rice (Oryza sativa L.) Varieties Through Δ1-Pyrroline-5-Carboxylate Synthetase (P5CS) Gene Transformation

Kayghobad Kaikavoosi, Trupti D. Kad, Rahul L. Zanan et al. · Applied Biochemistry and Biotechnology · 2015 · 71 citations

Agriculture, Agronomy, Plant Sciences +10

Mechanism of 2-acetyl-1-pyrroline biosynthesis in Bassia latifolia Roxb. flowers

Kantilal V. Wakte, Trupti D. Kad, Rahul L. Zanan et al. · Physiology and Molecular Biology of Plants · 2011 · 71 citations · Full text

Life Sciences, Botany, Plant Sciences +12

Quantification of 2-Acetyl-1-pyrroline and Other Rice Aroma Volatiles Among Indian Scented Rice Cultivars by HS-SPME/GC-FID

Sarika Mathure, Kantilal V. Wakte, Narendra Jawali et al. · Food Analytical Methods · 2010 · 62 citations

Agriculture, Plant Biology, Food Analysis +11

Comparative Characterization of Aroma Volatiles and Related Gene Expression Analysis at Vegetative and Mature Stages in Basmati and Non-Basmati Rice (Oryza sativa L.) Cultivars

V. R. Hinge, H. B. Patil, Altafhusain B. Nadaf · Applied Biochemistry and Biotechnology · 2015 · 60 citations

Agriculture, Plant Biology, Plant Sciences +17