Concepedia

Katia A. Figueroa-Rodríguez

KA

3

Publications

92

Citations

3

H-Index

2012

Active since

Affiliations

Colegio de Postgraduados(Current)

Katia A. Figueroa-Rodríguez is an author at Colegio de Postgraduados specializing in food safety, health sciences, and regional food systems.

Top concepts

HealthFood SafetySpanishEconomicsMarketingFood PolicyFood SystemsMeat SciencePublic HealthFood Marketing

Publications per year

2012–2019

3

Publications

3

Farmers’ Market Actors, Dynamics, and Attributes: A Bibliometric Study

Katia A. Figueroa-Rodríguez, María del Carmen Álvarez-Ávila, Fabiola Hernández Castillo et al. · Sustainability · 2019 · 43 citations · Full text

Sustainable Food System, Agricultural Economics, Food Marketing +21

Microstructure and physical changes in the Mexican cooked lamb meat barbacoa made with chilled and frozen meat

Joaquín Estrada-Solís, Katia A. Figueroa-Rodríguez, Benjamín Figueroa Sandoval et al. · Meat Science · 2016 · 34 citations

Meat Packaging, Food Physic, Food Microstructure +7

Systems management and marketing of tamarind (Tamarindus indica L.) in three municipalities of Veracruz

Juan Carlos Viveros García, Katia A. Figueroa-Rodríguez, Felipe Gallardo-López et al. · Revista Mexicana de Ciencias Agrícolas · 2012 · 15 citations · Full text

Spanish, Systems Management, Marketing Strategy +1

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