M. Moniruzzaman Monir

Publications

Citations

H-Index

2021

Active since

Affiliations

Patuakhali Science and Technology University(Current)

M. Moniruzzaman Monir is an author at Patuakhali Science and Technology University specializing in food quality, oxidative stress, and food technology.

Top concepts

HealthMedicineNutritionToxicologyFood SafetyFood QualityPharmacologyFood TechnologyOxidative StressFood Preservation

Publications per year

2021–2021

Publications

Comprehensive effects of black cumin (Nigella sativa) and synthetic antioxidant on sensory and physicochemical quality of beef patties during refrigerant storage

Hafizur Rahman, Mahfujul Alam, M. Moniruzzaman Monir et al. · Journal of Agriculture and Food Research · 2021 · 41 citations · Full text

Nutrition, Food Analysis, Food Preservation +16

Rows per page

1–1 of 1