Concepedia

David Arturo-Perdomo

DA

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Publications

1

Citations

29

H-Index

1

Active since

2021

Affiliations

University of Nariño(Current)

David Arturo-Perdomo is an author at University of Nariño specializing in lipid analysis, food science, and extract.

Publications per year

2021–2021

1

Publications

1

Extraction and Characterization of the Polar Lipid Fraction of Blackberry and Passion Fruit Seeds Oils Using Supercritical Fluid Extraction

David Arturo-Perdomo, Juan Pablo Jiménez Mora, Elena Ibáñez et al. · Food Analytical Methods · 2021 · 29 citations · Full text

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