P. Schmidely

Influence of type of diet on the fat constituents of goat and sheep milk

M.R. Sanz Sampelayo, Yves Chilliard, P. Schmidely et al. · Small Ruminant Research · 2006 · 278 citations

Agriculture, Food Science, Nutritional Sciences +14

Effects of two levels of monoterpene blend on rumen fermentation, terpene and nutrient flows in the duodenum and milk production in dairy goats

M. Malecky, Laurent Broudiscou, P. Schmidely · Animal Feed Science and Technology · 2009 · 58 citations

Agriculture, Animal Sciences, Dairy Science +15

Characterizing individual differences in animal responses to a nutritional challenge: Toward improved robustness measures

N.C. Friggens, Christine Duvaux-Ponter, Marie‐Pierre Étienne et al. · Journal of Dairy Science · 2016 · 49 citations · Full text

Life Sciences, Nutrition, Nutritional Sciences +7

Effects of the percentage of concentrate on rumen fermentation, nutrient digestibility, plasma metabolites, and milk composition in mid-lactation goats

A. Serment, P. Schmidely, Sylvie Giger‐Reverdin et al. · Journal of Dairy Science · 2011 · 48 citations · Full text

Agriculture, Animal Sciences, Dairy Science +17

Phosphorus and calcium requirements for bone mineralisation of growing pigs predicted by mechanistic modelling

Marion Lautrou, C. Pomar, Jean-Yves Dourmad et al. · animal · 2020 · 40 citations · Full text

Agriculture, Animal Sciences, Nutrition +17