Rita M. Hickey - Concepedia

Author

Rita M. Hickey

Teagasc - The Irish Agriculture and Food Development Authority ORCID

Also Known As

R. Hickey, R. M. Hickey, R.M. Hickey, Rita M. Hickey, Rita Hickey, Rita M Hickey, Rita M. Hickey

Publications

2.8K

Citations

H-Index

Concepts

All Affiliations

Teagasc - The Irish Agriculture and Food Development Authority Ollscoil na Gaillimhe – University of Galway University College Cork University College Dublin APC Microbiome Institute

About

Rita M. Hickey is an author at Teagasc - The Irish Agriculture and Food Development Authority specializing in medicine, microbiology, and animal science.

Top Concepts

#	Concept	H-Index	Publications	Citations
1	Medicine	16	18	1K
2	Education	4	4	126
3	Engineering	2	2	207
4	Health Sciences	2	2	115
5	Natural Sciences	2	2	49

Rita M. Hickey

Publications

2.2K

Citations

H-Index

Page 1

	Year	Citations
Human milk oligosaccharides: Shaping the infant gut microbiota and supporting health Clodagh Walsh, Jonathan A. Lane, Douwe van Sinderen, Journal of Functional Foods NutritionDysbiosisImmunologyBreastfeedingComplex Sugars	2020	308
Bifidobacteria exhibit social behavior through carbohydrate resource sharing in the gut Christian Milani, Gabriele Andrea Lugli, Sabrina Duranti, Scientific Reports	2015	285
A comparative study of free oligosaccharides in the milk of domestic animals Simone Albrecht, Jonathan A. Lane, Karina V. Mariño, British Journal Of Nutrition	2014	243
Method for milk oligosaccharide profiling by 2-aminobenzamide labeling and hydrophilic interaction chromatography Karina V. Mariño, Jonathan A. Lane, Jodie L. Abrahams, Glycobiology EngineeringFood AnalysisGlycobiologyPolysaccharide2-Aminobenzamide Labeling	2011	145
Exposure of Bifidobacterium longum subsp. infantis to Milk Oligosaccharides Increases Adhesion to Epithelial Cells and Induces a Substantial Transcriptional Response Devon Kavanaugh, John O’Callaghan, Ludovica F. Buttó, PLoS ONE	2013	112
The role of oligosaccharides from human milk and other sources in prevention of pathogen adhesion Rita M. Hickey International Dairy Journal Pathogen AdhesionOther SourcesFoodborne PathogensPathogenesisGlycobiology	2011	81
Transcriptional response of HT-29 intestinal epithelial cells to human and bovine milk oligosaccharides Jonathan A. Lane, John O’Callaghan, Stephen D. Carrington, British Journal Of Nutrition	2013	68
Production of enterolysin A by a raw milk enterococcal isolate exhibiting multiple virulence factors Rita M. Hickey, Denis P. Twomey, R. Paul Ross, Microbiology BacteriologyDrug ResistanceEnterolysin AFood MicrobiologyInfection Control	2003	67
Evolution of the bovine milk fatty acid profile – From colostrum to milk five days post parturition Tom F. O’Callaghan, M. O’Donovan, J.P. Murphy, International Dairy Journal Animal PhysiologyNutritionAnimal NutritionAnimal SciencePhysiology	2020	66
Anti-infective bovine colostrum oligosaccharides: Campylobacter jejuni as a case study Jonathan A. Lane, Karina V. Mariño, Julie Naughton, International Journal of Food Microbiology Medical MicrobiologyPathogen DetectionCase StudyCampylobacter InfectionsAntibacterial Agent	2012	62

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