Statistics
Publications
1
Citations
18
H-Index
1
Active since
2002
D. Pilaski is an author specializing in food preservation, biomanufacturing, and health sciences.
Publications per year
2002–2002
1
1
The effect of liming conditions in juice clarification.
William O.S. Doherty, J. Greenwood, D. Pilaski et al. · 2002 · 18 citations
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